Tempeh Sloppy Joes
This is a brief post, but an important post, because I want to point you to the best Sloppy Joe recipe ever (here) and its made with tempeh! I looooove tempeh, but this is suddenly one of my favorite ways to enjoy it. In fact, after I snapped the photo I scraped this off of the bun and enjoyed it scooped onto my plate. No need for bread to get in the way of this meaty, peppery, satisfying meal.
Just a tip – the best way to crumble tempeh is to dice it into bite-sized pieces and then place it in a steam basket and steam for about 7-9 minutes until soft. Then fork-mash the tempeh until it is crumbly. This is my favorite way to prepare it when making tempeh tacos, which I may never make again because these Sloppy Joes are just too good.
Next up: I think I’ll try Oh My Veggies Lentil Sloppy Joes!
p.s. Happy New Year!!!! Wishing you and yours a very happy and healthy 2014.